La Subida is a small, exclusive farming village in Cormòns. It is not just a realm of hospitality immersed in the woods, where one can breathe in a luxury that is both archaic and natural, but the dream of Josko Sirk, who gave life to this incredible project that is still carried on by the family today.
Archaic and natural luxury
Cormòns (Friuli Venezia Giulia)
La Subida
Archaic and natural luxury
From € 200,00 per person
Cormòns (Friuli Venezia Giulia)
Basic eco-sustainability
TripAdvisor: 4.5/5
Three good reasons to choose this hotel
Michelin-starred cuisineA gastronomic landmark, in which tradition is projected into the future |
Magic landscapesIt embraces you at every glance, every awakening or experience, for a timeless contact with the land |
Nature experiencesSwimming pool, woodland pool, cooking classes, picnics, aperitifs, horse riding |
The Friulian-style houses, built in 1981, have been renovated with taste and creativity. The outdoor spaces and common rooms respect the idea of conviviality typical of the area, which, in the warmth of tradition, sees its highest expression. La Subida is an experience to be lived… with a massage that becomes an emotional journey; swimming in the swimming pool surrounded by greenery, or immersing oneself in the exclusive pool in the woods, for a moment of introspective relaxation; with a cooking class, a picnic or a country-style aperitif; or with a horseback ride.
CloseThe hospitality nature of La Subida
Sustainability is a concept that touches the environment and people. And we care about both. This is why we strive to reduce waste in the kitchen and in the residences where we welcome our guests, use only local products by turning to small local suppliers and use biodynamic agriculture in the vineyard. Last but not least, we respect our employees, providing them with constant training and the right time to manage their private lives.
Green heating
We use wood chip boilers, some of the least polluting on the market, which run on waste wood, prunings and other reclaimed materials.
Clean Energy
Produced by photovoltaic panels.
Phytodepuration
We use a natural water purification system.
Hotel services
Free Wi-FiOutdoor swimming poolParkingApartmentsMiniclubBicyclesSee all servicesExtra services
Horse riding, treatments and massagesThe best rooms
At La Subida, hospitality is a winning formula, designed to give people a complete experience. Even through a rest that has the essence of tranquillity and tradition. You can choose from 15 types of accommodation, all of them unique but with a common denominator: nature.
Services common to all rooms
Air conditioningHeatingSafeMinibarHairdryerCourtesy setSoundproof RoomsShowerBathtub
Country50 mq 2+2 people 1 bed Wood A house inspired by Friuli tradition, characterised by a fireplace and large windows opening onto the forest like curious eyes. There is no lack of modern touches, but always respecting the original style. In the Country House there is a double bed, a sofa with two separate beds in the living room, and it is also possible to add a cot. |
Nonna50 mq 2+2 people 1 bed Borgo The most characteristic example of a farmhouse, in which you can almost still smell your grandmother’s scent of flowers, waiting to welcome you. Here, the guest has a clear perception of what it means to live in the country, in a small rural hamlet, without forgoing the most modern details and comforts. In the Casa della Nonna there is a double bed, a sofa with 2 separate beds in the living room, and it is also possible to add a cot. |
The Cuisine
Dishes for coeliacsDishes for vegetariansCooking for lactose intolerants
At La Subida, breakfast is a symphony of local flavours and can be enjoyed either in the houses or in the dining room. For lunch and dinner, you can choose between two restaurants: Trattoria al Cacciatore and Osteria la Preda de La Subida. Trattoria al Cacciatore has a history that began in the 1980s, when it became a gastronomic landmark thanks to Josko Sirk and his wife Loredana. Today, it is Chef Alessandro Gavagna and the management of Tanja and Mitja Sirk who carry on the project, with such care that the trattoria has been awarded a Michelin star. At l’Osteria la Preda de La Subida, on the other hand, one stops to enjoy genuine dishes and excellent wines in an informal atmosphere, perhaps even buying local products. The suppliers are all local and closely linked to La Subida. |
La Subida offers
No offers available
Fast and free quote!
| Quick response by e-mail | No spam | The best rate on the web |