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The unspoilt views of the Val di Fassa, the meadows and the muffled forests of Trentino provide the backdrop for Agritur Soreie, a B&B that embodies a deep commitment to eco-sustainability and respect for the environment.
Sustainable agritourism
San Giovanni di Fassa (Trentino)
Agritur Soreie
Sustainable agritourism
From € 55,00 per person
San Giovanni di Fassa (Trentino)
Excellent eco-sustainability Open all year round
Booking: 9/10
TripAdvisor: 4.5/5
Three good reasons to choose this hotel
Special breakfastEvery ingredient is expertly cultivated, processed and served: small fruits, vegetables, cereals, dairy products |
Mountain-scented dreamsOnly 8 beautiful rooms, modern in design and fragrant pine wood |
An enchanting locationFar from pollution and noise, amidst the meadows and the Dolomites of the Fassa Valley |
The name ‘Soreie’, which means ‘Sun’ in Ladin, reflects the anthroposophical philosophy. At the farm, which uses natural cultivation methods, vegetables, small fruits and cereals are grown and used to prepare breakfasts. In addition, the breeding of about 70 goats and sheep allows the production of cheese and yoghurt in the small farm dairy.
The strategic position of the Agritur Soreie allows you to easily explore the Val di Fassa and the majestic Dolomites, to immerse yourself in landscapes of authentic charm and to enjoy numerous outdoor activities including skiing, thanks to its proximity to the Catinaccio, Buffaure and Alpe Lusia ski lifts.
CloseThe hospitality nature of Agritur Soreie
We favour farming using natural methods, following an approach that considers the farm as a unique organism, in which each element interacts harmoniously with the surrounding environment. Fertilisation is carried out through the use of compost prepared according to specific procedures and the application of natural preparations based on medicinal plants, aimed at improving soil and crop quality.
This sustainable and natural method not only reduces dependence on chemicals, but also promotes the production of food that nourishes both body and spirit, ensuring an agricultural experience in tune with nature.
Sustainability at the table
For more than 10 years we have been producing only quality food: vegetables, small fruits - also used for jams - barley and wheat are grown naturally and available according to season.
Natural method farming
Edited by Sebastian, who studied this technique in the UK.
Compost and waste management
We produce 100% natural compost and carefully separate waste.
100% sustainable energy
We use a geothermal system and a photovoltaic system.
Local wood
We chose larch and stone pine for both the architecture and the furniture.
Hotel services
Free Wi-FiGardenBicycle rentalParkingSki roomBike roomSee all servicesAccessibility for the disabled
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The best rooms
Agritur Soreie has 8 rooms – double, triple, quadruple – all with a panoramic balcony and elegantly simple furnishings in local wood. To ensure a deeply relaxing rest, there is no television in the rooms. WiFi coverage is, however, guaranteed.
Services common to all rooms
Wi-FiShower stallHairdryer
Double room with balcony20/23 mq 2 people 1 bed Mountain or forest/garden The double rooms, which feature a large private balcony, are furnished with solid pine wood, a precious local wood that exudes a distinctive, relaxing scent. Untreated wooden ceilings add authenticity to the ambience, while the bathrooms, with their modern design, are appreciated for their comfort and style. |
Triple room with balcony20/23 mq 3 people 1 bed Mountain or forest/garden Solid stone pine furniture, untreated wooden ceilings, modern bathroom design and a beautiful balcony with a panoramic view make the triple rooms elegantly cosy. |
The Cuisine
Products at 0 kmDishes for vegetarians
Every morning begins with an experience among the authentic flavours of the Val di Fassa. At the Agritur Soreie they bake cakes, homemade sweets and fresh bread, prepared with flour obtained from cereals grown on the farm, to be enriched with jams made by hand using the small seasonal fruits. Even the dairy products, such as yoghurt and cheese, come directly from the small in-house dairy, so you taste genuine, zero-mileage goodness. If you love savoury food, selected Trentino cold cuts, local honey, fresh fruit and muesli are available. You can accompany your breakfast with home-made elderberry syrups and apple juices, fragrant coffee – served strictly with a mocha! – and, on request, creamy cappuccinos made with the farm’s fresh milk. |
Agritur Soreie offers
No offers available
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